Nopal cactus, also known as prickly pear cactus, has been used for thousands of years by indigenous peoples in the Sonoran Desert (in what is now northern Mexico and southern Texas), both as a food and a wellness tonic. Nopal cactus contains an abundance of potent antioxidants and contains a unique phytonutrient, vitamin, and mineral profile.
Nopal Blood Sugar™ contains high amounts of pectin and mucilaginous fiber. The mucilaginous fiber coats and soothes the stomach and intestinal lining and supports digestion. It also aids the body in slowly releasing food sugars into the bloodstream, supporting blood sugar balance.* Nopal Blood Sugar™ helps absorb and eliminate toxins in the colon which lightens the load for the liver and supports liver and immune functions.* Potent natural pigments, known as betalains, are present in high amounts in nopal cactus. These pigments have been shown to possess significant antioxidant and anti-inflammatory potential.* Nopal cactus also activates heat shock proteins in the body which play a role in immune response and cell health.*
Nopal Blood Sugar™ is dried at low temperatures to preserve enzymes and heat-sensitive elements. TruGanic™, vegan, kosher, and gluten-free. Available in VeganCaps™.